Double Dough Brownie

• 13g plant-based protein
• At least 7g of fibre
• Indulgent on-the-go snack

Our Double Dough Brownie features irresistible layers of taste and texture, while being packed with 13g of plant-based protein and at least 7g of fibre — the ultimate treat without the cheat.

Perfect for those moments when you just need something sweet, the high-protein content will support the growth and maintenance of muscle mass¹ — making sure you’re getting the protein you need, each and every day.

Whether you’re on a plant-based diet or just looking for a healthy option,¹ this brownie covers all bases!

What does the Double Dough Brownie taste like?

Our Vegan Double Dough Brownie features irresistible layers of taste and texture, including cookie dough base, a brownie protein dough, and topped with low-sugar caramel and enrobed in delicious vegan chocolate.

The hardest part is probably finding your favourite flavour. So, indulge in a world of flavour with your choice of Caramel Latte, Chocolate Orange, Chocolate Chip, Peanut Butter — or why not try them all?

1. Protein supports the growth and maintenance of muscle mass.

Consume as a high protein snack, as and when required.

IMPORTANT INFORMATION: Store in a cool, dry place away from direct sunlight. Once opened, consume within 24 hours. This product is intended to be used alongside a varied and balanced diet and a healthy lifestyle. Suitable for vegetarians and vegans. WARNING: Excessive consumption may produce laxative effects.

Vanilla Flavour Brownie Dough (40%) (Protein Blend (Pea Protein, Wheat Protein, Rice Protein), Isomalto-Oligosaccharides (A Source of Glucose), Humectant (Vegetable Glycerol), Rapeseed Oil, Sweetener (Maltitol), Oat Flour, Natural Flavourings, Emulsifiers (Rapeseed Lecithin, Polyglycerol Esters of Fatty Acids, Mono-and Diglycerides of Fatty Acids), Raising Agent (Sodium Bicarbonate), Colour (Plain Caramel), Acidity Regulator (Citric Acid), Sea Salt, Sugar Strands (Sugar, Coconut Oil, Colours (Paprika Extract, Anthocyanins, Curcumin), Beetroot Concentrate, Water, Glucose Syrup, Glazing Agent (Carnauba Wax)), Emulsifier (Rapeseed Lecithin)), Double Chocolate Chip Cookie Dough (40%) (Protein Blend (Wheat Protein, Pea Protein), Chicory Root Fibre, Glucose Syrup, Humectant (Vegetable Glycerol), Rapeseed Oil, Brown Sugar, Oat Flour, Chocolate Chips (Sweetener (Maltitol), Cocoa Mass, Emulsifier (Soya Lecithin), Cocoa Powder, Natural Vanilla Flavouring), Cocoa Powder, Emulsifier (Rapeseed Lecithin), Sea Salt), Dark Chocolate Flavour Coating (10%) (Sweeteners (Isomalt, Sucralose), Palm Oil, Cocoa Powder, Emulsifiers (Soya Lecithin, Polyglycerol Polyricinoleate)), Low Sugar Caramel (8%) (Oligofructose, Humectant (Vegetable Glycerol), Shea Oil, Water, Gelling Agent (Pectin), Cocoa Powder, Emulsifiers (Mono-and Diglycerides of Fatty Acids, Rapeseed Lecithin), Salt, Natural Flavouring), Chocolate Chips (2%) (Sweetener (Maltitol), Cocoa Mass, Emulsifier (Soya Lecithin), Cocoa Powder, Natural Vanilla Flavouring), Sugar Strands (Sugar, Coconut Oil, Colours (Paprika Extract, Anthocyanins, Curcumin), Beetroot Concentrate, Water, Glucose Syrup, Glazing Agent (Carnauba Wax)). CHOCOLATE CHIPS: Cocoa solids 49% minimim.

ALLERGENS: For allergens, including cereals containing gluten, see ingredients in bold. May also contain peanuts, nuts and milk.

Birthday Cake Flavour

Serving Size - 60g

Servings Per Container - 1x60g ℮, 12x60g ℮ (720g)

HIGH PROTEIN DOUBLE CHOCOLATE CHIP COOKIE DOUGH AND VANILLA FLAVOUR BROWNIE DOUGH, TOPPED WITH LOW SUGAR CARAMEL, AND CHOCOLATE CHIPS, ENROBED IN A DARK CHOCOLATE FLAVOUR COATING AND WITH SUGAR STRANDS. BIRTHDAY CAKE FLAVOUR WITH SUGARS AND SWEETENERS.